How I Learned to Love (An Ode to the Indian Rasam)

You've never heard of this wonder-broth called rasam? You're really missing out on something special.

I grew up in a small town called Butterworth in Penang, and always dreamed of loftier meals. Travel back with me to a time before Penang food became world famous and learn about what it was like growing up (and eating) here.

Follow our blog to learn more about Penang food, or visit our Lunch Hop or Dinner Hop page to take the food tour.

Food Tour, Malaysian Food, Our Story, Penang FoodDanny MahesMarch 14, 2016food, lunch, indian, favourite, rasam, penang, malaysianComment